Discover the cuvées Champagne Cazals
BULLES DE CRAIE
From our plots of Villeneuve, Vertus, Oger and Mesnil-sur-Oger, the Brut Sans Annee 1er Cru 100% Chardonnay unveils, without complex, a golden color, luminous and brilliant which attracts at first glance.
Its fresh nose is expressed in a floral and fruity register, dominated by the aromas of lemon and citrus that are found in the mouth.
Its invigorating and tangy character, punctuated by iodine and slightly chalky notes, gives this wine a real peculiarity which will satisfy the greatest number of people.
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CARTE OR
Made from Grands Crus exclusively, this Cuvée with a pretty gold-pale-green color reveals clarity and lively effervescence.
Its brioche nose with notes of flowers reveals slightly lemony citrus aromas in the mouth, accentuating the sensation of freshness.
It is a fresh, pleasant and elegant Cuvée, the “spearhead” of our range.
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CUVÉE ANNÉES FOLLES
A Demi-sec cuvée, sweeter than the Brut, 100% Chardonnay Grand Cru with the same blend as our “spearhead” the Carte Or.
Ideal to accompany your desserts and pastries, macaroons, sweet and savory dishes or even foie gras.
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CUVÉE ROSÉE
Our Chardonnay Grand Cru blended with Coteaux Champenois de Verzenay (Pinot noir around 15%).
Its pale pink color is delicate and lets out the aromas of red fruits of Pinot Noir undergrowth.
To accompany your desserts, red fruit salads, sabayon and why not your barbecues.
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LA CUVÉE VIVE
Extra-Brut produced without the addition of liquor, this golden button Cuvée exudes clarity and shine.
Its extremely delicate nose reveals slightly toasted aromas with touches of honey and candied apricot, to reveal extraordinary purity and liveliness on the palate.
It is a “Plaisir” Cuvée which does not usurp its name, where the expression of the wine is without artifice.
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MILLESIME
Our Vintages are the result of a blend of 80% from our Mesnil-sur-Oger plots and 20% from our Oger plots with an average age of 40 years. Each year is not vintage, we carefully select the best years where the aging potential and aromatic complexity are the most interesting in order to keep the Cazals signature.
Aging in our vaulted cellars, on lees, for a minimum of 6 years is required, in order to develop a maximum of aromas and subtleties.
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THE CUVÉE ROSÉ XV
This Rosé Grand Cru is made up of 88% of our Chardonnay from Clos Cazals located in Oger and 12% of Pinot Noir from Verzenay.
A coppery and luminous color letting out fine bubbles as well as aromas of candied red and black fruits, pastries and roasted coffee.
A unique plot cuvée mixing minerality, aromas of white fruit and citrus typical of Chardonnay and revealing aromas of excellent clusters of Pinot Noir.
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LA CHAPELLE DU CLOS
La Chapelle du Clos is a plot cuvée from Clos Cazals in Oger. The grapes for this cuvée come from a plot planted by Delphine and her father, Claude, 25 years ago near a Chapel. Like the Clos Cazals Vieille Vigne, the Chapelle du Clos is made from a 100% Chardonnay single grape variety, giving birth to a vintage: the 2016.
The vinification of this cuvée is guaranteed by a passage of 10% in oak barrels. Aging on slats for 6 years in a vaulted cellar at Mesnil-sur-Oger is guaranteed to reveal all the complexity and finesse of this 100% Oger cuvée.
It expresses itself clearly on notes of white flowers, orange blossom, white fruits with hints of citrus; making it greedy, subtle and silky with a delicate and continuous effervescence.
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CLOS CAZALS
Clos Cazals Vieille Vigne comes from the oldest vines of Clos Cazals planted in the 1950s by Delphine's grandfather. This plot-based cuvée, 100% Chardonnay single-varietal gives birth to one Vintage: the 2013.
A passage in oak barrels is carried out for all vintages in order to bring subtle and delicate aromas. Aging on slats for a minimum of 10 years in a vaulted cellar in Mesnil-sur-Oger is required to develop the full aromatic palette of this exceptional cuvée, highlighting all the complexity of the 100% Oger terroir.
A fine and elegant champagne with notes of white flowers and citrus fruits with an appreciable roundness and revealed by a minimal dosage between Extra-Brut and Brut Nature depending on the vintage.
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